20th November 2014

Bubble Tea

 Our Menu:

Caramel Bubble_Tea

 Assam Milk Tea:

The most popular flavour. Assam tea base mixed with the special milk tea mix, shaken with ice and served traditionally with tapioca boba. It is sweet and milky.

Matcha

Matcha Green Tea:

Made with a jasmine green tea base with concentrated matcha tea powder and served with tapioca boba. It has an unmistakably unique flavour, but much like the milk tea, it is also sweet and milky.

Strawberry

Strawberries and Banana:

Made without a tea base, the Strawberries and Banana is sweet, fruity and creamy, much like a milkshake but with that special bubble tea taste. Although usually served with Strawberry boba, it can also be served with the tapioca boba too.

Thai Tea

Thai Tea with Milk:

One of our own creations, Thai Tea is a traditional and very popular drink in Thailand. It is generally made with Bai Miang tea. Other ingredients may also include added orange blossom water, star anise, crushed tamarind seed, and sometimes other spices as well. This tea is made very sweet using condensed milk and served chilled with evaporated milk. It is very sweet, but unmistakable tea flavoured, and is surprisingly refreshing on a hot day.

Thai Coffee

Oliang Thai Coffee with Milk:

Traditionally, Thai coffee is made with Oilang Coffee and is made to be very sweet and rather rich. It can be served black or with a small amount of evaporated milk depending on your taste.

slider_hibiscus

 Hibiscus and Lychee:

This is our most popular bubble tea. Made with freshly brewed hibiscus flowers, the tea itself is a little sour and tangy. The lychee adds the sweetness to reduce the sourness, so we can add more if you prefer sweet, and less if you prefer tangy. Served with lychee juice balls, it is very refreshing in the Summer.

Coconut:

We wouldn’t be much of a Thai shop if we did not include coconut to our bubble tea range. Smooth and creamy with just a hint of Pina Colada to give this refreshing tea an even more exotic edge. It comes served with tapioca boba, but it would also go very well with our other fruit boba options.

Virgin Mojito:

Sweet, sour and minty, the Mojito is the perfect solution to a hot summer day. Made with green tea base, citrus and mojito mint served with lime boba to enhance the flavours.

Honeydew Melon:

Sweet with a unique flavour, the honeydew melon bubble tea is best served with either tapioca or mango boba.

Peach and Passion fruit:

Tangy and very fruity, the passion fruit tea is a little sour and the peach adds to the sweetness to bring out the flavours. Comes served with passion fruit boba, but lends itself nicely to any other fruit or tapioca boba.

Taro:

For those of you who are new to this, taro is a root vegetable along the same lines as a sweet potato. Taro is often served as a desert with coconut cream and sticky rice, so you can tell this is going to be sweet. An absolute favourite of the Asian community, it comes served with tapioca boba.

green mango

 Green Tea and Mango:

Made with simple green tea and concentrated Mango, served with ice and Mango juice balls. Perfect for re-energising on a long hazy Summer afternoon.

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